Chestnuts are sweet, edible nuts that grow inside of a prickly casing called a burr. They have an inedible dark brown outer shell, and a bitter paper-like skin that both need to be removed before eating. Fresh raw chestnuts are generally available in groceries and farmers markets from September to November, while vacuum-packed cooked chestnuts are available year round (but I don’t really like the taste of those).
Package : 500 Gm’s
Quality : Fresh